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Chas.Bradley's Oyster & Dining Room

394 CANAL ST. NY

Date
1900-03-15
Restaurant
CHAS.BRADLEY'S OYSTER & DINING ROOM
Place
394 CANAL ST. NY
Venue
COMMERCIAL
Event
BILL OF FARE - BREAKFAST & SUPPER
Physical description
FOLDER; ILLUS; 6.5 X 10.5;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Half and Half Scallops & Oysters
Oysters, Milk Stew
Oysters, Boston stew
Oysters, Box Stew
Oysters, Raw on the Half Shell
Oysters, Boston Box Stew
Oysters, Fry
Oysters, Fry with Bacon
Oysters, Blue Point Stew
Oysters, Crumb Fry
Oysters, Blue Point Fry
Dipped Toast
Saddle Rocks, Fry in butter
Saddle Rocks, Raw on the Half Shell
Saddle Rocks, stew
Saddle Rocks, Raw on the Plate
Saddle Rocks, Boston Stew
SADDLE ROCKS, FRY
Saddle Rocks, with Bacon
Saddle Rocks, per doz
Dry Toast
Buttered toast
Milk
Iced tea
Milk toast
Halibut
Saddle Rocks, roast on the half shell
Saddle Rocks, Fancy Roast on Toast
Little Neck Clams, Raw on the Half Shell
Little Neck Clams, Raw on Plate
Little Necks, Clam Chowder
Little Necks, Clam Soup
Little Neck Clams, Roast on the Half Shell
Oysters, Fry, per doz
Pickled Oysters, per plate
Pickled Mussels, per plate
Oysters, pan roast
Oysters, broiled
Oysters, Fancy Roast, on Toast
Oysters, Baltimore Fry
Oyster Soup
Oyster Fritters
Oysters, Dozen, Raw, on the Half Shell
Oysters stewed in cream
Saddle rocks, broiled
Saddle Rocks, Baltimore broil
Saddle Rocks, Cream Broil
Saddle rocks, pan roast
Little Neck Clams, Stew
Little Neck Clams, Fry
Little Neck Clams, Fry with Bacon
Scallops, Fry in a Box to take home
Scallops, Stew in a Kettle to take home
Coffee
Little Neck clams, pan roast
Little Necks, Soft Clam Fry
Little Necks, Soft Clam Fry with Bacon
Little Necks, Soft Clam Stew
Little Necks, Soft Clams Steamed
Little Neck clams, steamed
Little Necks, Clam Fritters
Little Neck Fry
Lobster salad
Chicken salad
Tea
Tea, per pot
Coffee, per pot
Chocolate
Chocolate, per pot
Cocoa
Scallops, Broiled
Scallops, Broiled with Bacon
Lion Brewery Pilsner Beer on Draught
Beadleston & Woerz Pale and Stock Porter and Ale on Draught.
Scallops, Stew
Scallops, Fry
Oysters, Raw per Plate
Fish cakes
Boiled Salt Mackerel
Broiled Salt Mackerel
Lobster, whole
Lobster, half
Oysters, Fry in Butter
Rockaways
BLUE POINTS
East Rivers
Shrewsburys
Oysters, Dozen, Raw, on plate
Iced coffee

Page 3

Porter House Steak for two
Broiled Chicken,whole
Broiled Chicken, half
Fried Ham
Mushroom Omelet
Country Sausage
Eggs, fried
Ham and eggs
Bacon and eggs
Eggs, Scrambled
Eggs, poached
Eggs, on toast
Roast chicken
Eggs, Plain Omelet
Roast Turkey
Sweet Potatoes
Prime Rib Roast
Sweet Potatoes Fried
Roast Mutton off the Leg
Lyonaise Potatoes
Roast veal
Boiled Ham
Cross & Blackwells' Mixed Pickles
Roast Pork
French fried potatoes
Gerkens
AMERICAN CHEESE
Crackers and Milk
Pickled lambs' tongues
Sardines per box
Golden buck rarebit
Welsh rarebit
Rum Omelet
Oyster Omelet
Eggs, Parsley Omelet
Eggs, Ham Omelet
French peas
Stewed tomatoes
Sliced Tomatoes
Bermuda Onions
Fried Onions to Order
Green Corn
Stewed Corn
Fried Tomatoes
Celery
Wheat Cakes
Buckwheat Cakes
French Pan Cakes
Home Made Pies
Pudding
Crullers
Olives
White cherries
Corned Beef Hash
Select Peaches
Calves' Liver and Bacon
Hamburger Steak, with Onions
Small Steak, Onions
Small Steak
Bread and Milk
Veal Cutlet, breaded
Veal Cutlet, small plate
Pork Chops
Pork Chops, small plate
Corned Beef Hash, with poached egg
Saratoga Potatoes
Apricots
Bartlett Pears
Sandwiches
Bread and Butter
French Prunes
Milk
Spring lamb Chops
Sirloin Steak, extra thick
Mutton Chops
All Kinds of Sandwiches, put up for travelers.
All Steaks with Tomato Sauce
Porter House Steak
Sirloin Steak
Bone sirloin
Bone Sirloin, extra thick
Stewed potatoes
All Steaks with Mushroom Sauce
Broiled Ham
Eggs, boiled
Mutton Chops, small plate
Tenderloin
Chow chow

Page 4

T. Hennessy & Co's Cognac
Cabinet Whiskey, 15 years old
Old Pepper Whiskey
Fine Old Rye
Rock and Rye
Old Crow Whiskey
Mount Vernon Whiskey
Applejack
Fine Holland Gin
Old Tom Gin
Home Made Wild Cherry Bitters
Blackberry Brandy
Vermouth
Hostetter Bitters
Booker's Bitters
Boonerkamp Bitters
Gilka Kummel
Rhine Wine
Port Wine
Sherry
Claret
Milk Punch
Milk Punch with egg
Claret Punch
Manhattan Cocktail
Whiskey Cocktail
Champagne, G. H. Mumm's Extra Dry
Champagne, Piper Heidsieck
Porter, Ale, Old or New, Glass, Mug or Toby
Wm A. Miles & Co. Pale Ale
Green Seal Stout
White Label Bass
Bass & Co.'s Pale Ale
Guiness' Porter
George Ehret's Extra Lager Beer
Milwaukee Lager Beer
Domestic Ginger Ale
Rayner's Best "Cap" Ginger Ale
Saratoga Victoria Water
Seltzer and Vichy Water
Lemonade
Cider
Ice Cold Milk
St. Julien Claret
Pontet Canet
Zinfandel, fine California Claret
Rhine Wine, Niersteiner
Rhine Wine, Hockheimer
Domestic Segars
Imported Segars
Lion Brewery Pilsner Beer
Beadleston & Woerz Pale Ale
Beadleston & Woerz Stock Porter
Domestic Soda
Domestic Sarsaparilla
Rayner's Best "Cap" Soda
Rayner's Best "Cap" Sarsaparilla
Lemonade with egg

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.