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Baltimore And Ohio Rr Royal Blue Line

CAR CARROLLTON

Date
1900-05-01
Restaurant
BALTIMORE AND OHIO RR ROYAL BLUE LINE
Place
CAR CARROLLTON
Venue
COMMERCIAL
Event
BREAKFAST
Occasion
DAILY;
Physical description
CARD;5.75X6.5;

Pages

  1. Page 1
  2. Page 2

Dishes

Strawberries, with Cream
Sliced Tomatoes
Boiled Oatmeal, with Cream
Broiled Shad, a La Maitre De Hotel
Broiled Shad Roe, Financiere
Beechnut Ham
Boneless Bacon
Stewed Kidneys, with Mushrooms
Fried Mush
Coffee
ENGLISH BREAKFAST TEA
GREEN TEA
Milk
Cocoa
Vienna Bread
Corn muffins
French rolls
Cream toast
Buttered toast
Dry Toast
Wheat Cakes, Somerset Maple Syrup
Sirloin Steak, plain
Boiled eggs
Plain Omelette
Baked Potatoes
Sirloin Steak with Mushrooms
Sirloin steak with Tomato Sauce
Fried Eggs
Shirred Eggs
Scrambled Eggs
Omelette with parsley
Omelette with Ham
Omelette with cheese
Omelette with mushrooms
Lyonnaise Potatoes
Stewed potatoes
Black tea
Deer Park, Maryland, Spring Water

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.