Manhattan Club
Pages
Dishes
Page 2
| Strawberries and Cream | |
| Grapes | $0.20 – $0.35 |
| Baked apples with cream | $0.25 |
| Apples | $0.10 – $0.15 |
| Grape fruit | $0.30 – $0.50 |
| Stewed rhubarb | $0.20 |
| Oranges | $0.15 – $0.25 |
| Oranges | $0.15 – $0.25 |
| Strawberry jam | $0.25 |
| Bananas | $0.10 |
| Baked bananas | $0.20 |
| Preserved Strawberries | $0.25 |
| Sliced pineapple | $0.20 |
| Raspberry jam | $0.25 |
| Orange marmalade | $0.25 |
| Brandy peaches | $0.25 |
| Stewed prunes | $0.20 |
| Preserved figs | $0.25 |
| Coffee | $0.15 |
| Tea, English breakfast | $0.15 |
| Boiled Eggs (two) | $0.10 |
| Tea, English breakfast | $0.15 |
| Fried Eggs | $0.15 |
| Boiled eggs (three) | $0.15 |
| Tea, Bhud Ceylon | $0.15 |
| Shirred Eggs | $0.15 |
| Tea, Japan | $0.15 |
| Chocolate | $0.20 |
| Cocoa | $0.20 |
| Glass of Cream | $0.25 |
| Ham and eggs | $0.30 |
| Bacon and eggs | $0.30 |
| Eggs, Poached on toast | $0.25 |
| Eggs, au Gratin | $0.25 |
| Eggs, Benedict | $0.30 |
| Vanilla ice cream | $0.25 |
| Glass of milk | $0.05 |
| Chocolate Ice Cream | $0.25 |
| Eggs, Aurore | $0.30 |
| Cup Consomme | $0.10 |
| Eggs, Portugaise | $0.35 |
| Eggs, en Cocotte | $0.30 |
| Croustade of Chicken with egg | $0.30 – $0.50 |
| Eggs, Westphalienne | $0.35 |
| Veal Cutlets broiled with ham | $0.35 – $0.60 |
| Eggs, Coquelicot | $0.35 |
| Eggs, Creole | $0.30 |
| Hamburg Steak with noodles | $0.40 – $0.70 |
| Scrambled with Truffles | $0.40 |
| Scrambled with ham or bacon | $0.30 |
| Omelette with parsley | $0.25 |
| Pig's Feet, diable | $0.25 – $0.40 |
| Chicken Livers en Brochette | $0.30 – $0.50 |
| Scrambled with ham or bacon | $0.30 |
| Omelette with tomatoes | $0.30 |
| Small codfish balls | $0.20 |
| Omelette with onions | $0.30 |
| Nova Scotia smoked salmon | $0.30 – $0.50 |
| Scrambled with cheese | $0.30 |
| Omelette with cheese | $0.30 |
| Finnan Haddie | $0.20 – $0.35 |
| Omelette with oysters | $0.30 |
| CLAM BROTH | $0.10 |
| Omelette with kidneys | $0.35 |
| Picked-up codfish and cream | $0.30 |
| Scrambled with kidneys | $0.35 |
| Omelette with chicken liver | $0.40 |
| Scrambled with mushrooms | $0.35 |
| Kippered Herring | $0.15 – $0.25 |
| Kippered Herring | $0.15 – $0.25 |
| Omelette with truffles | $0.40 |
| Smoked Herring | $0.10 – $0.20 |
| Omelette with mushrooms | $0.35 |
| FILET OF SOLE, HORLY | $0.35 – $0.60 |
| Omelette with asparagus tips | $0.35 |
| Omelette with chives | $0.25 |
| Fried smelts, Tartare | $0.30 – $0.50 |
| Omelette Espagnole | $0.40 |
| Bloater mackerel, (Burnham) | $0.40 |
| Omelette Argentine | $0.40 |
| Fried oysters | $0.25 – $0.40 |
| Clam juice | $0.20 |
| Omelette Argentine | $0.40 |
| Lobster, plain | $0.35 – $0.60 |
| Scrambled with asparagus tips | $0.35 |
| Fried Soft Clams | $0.35 – $0.60 |
| Fried Soft Clams | $0.35 – $0.60 |
| Scrambled with smoked beef | $0.30 |
| Scrambled with green peppers | $0.30 |
| Lobster, tartar sauce | $0.40 – $0.60 |
| Potatoes, Fried | $0.10 |
| Scrambled with tomatoes | $0.30 |
| Lobster, tartar sauce | $0.40 |
| Scrambled with clams | $0.30 |
| Lobster, broiled and deviled | $0.40 – $0.60 |
| Scrambled with anchovies | $0.35 |
| Stuffed lobster | $0.30 – $0.50 |
| Oyster Patties | $0.25 – $0.40 |
| Scrambled with sardines | $0.35 |
| Scrambled with fine herbs | $0.30 |
| Lobster saute, Newburg | $0.40 – $0.75 |
| Deviled Crabs | $0.25 – $0.40 |
| Lobster, Bordelaise | $0.40 – $0.75 |
| Potatoes, Saratoga | $0.10 |
| Fried Egg Plant | $0.25 |
| Stuffed peppers | $0.25 |
| French string beans | $0.25 |
| Artichokes, Hot or Cold | $0.50 |
| Potatoes, Grilled | $0.10 |
| French peas | $0.25 |
| Potatoes a la creme, gratin | $0.25 |
| fried Sweet Potatoes | $0.20 |
| Potatoes, stewed | $0.15 |
| Boiled potatoes | $0.10 |
| Potatoes, sautees | $0.15 |
| Potatoes, sautees | $0.15 |
| Potatoes, Anna | $0.25 |
| Oyster Bay asparagus | $0.40 |
| Potatoes, hashed, browned | $0.20 |
| Tomatoes sautees | $0.25 |
| Potatoes, julienne | $0.15 |
| French asparagus | $1.00 |
| Potatoes, Villageoise | $0.20 |
| Spinach with egg | $0.25 – $0.40 |
| Potatoes, mashed | $0.10 |
| Cauliflower, Hollandaise | $0.25 – $0.40 |
| Potatoes, Sarah | $0.25 |
| Potatoes, lyonnaise | $0.15 |
| Potatoes, Chateau | $0.20 |
| Potatoes, Menagere | $0.25 |
| Manhattan Club |
Page 3
| Small French steak | $0.45 |
| [Small French steak] with potatoes | $0.50 |
| French bread | |
| Milk rolls | |
| Rye Bread | |
| Dry Toast | |
| Graham bread | |
| GRAHAM ROLLS | |
| French rolls | |
| Corn rolls | |
| Buttered toast | $0.10 |
| Milk toast | $0.15 |
| Dipped Toast | $0.10 |
| Cream toast | $0.25 |
| Corn bread | $0.10 |
| Oatmeal | $0.10 |
| Honey | $0.10 |
| Hominy | $0.10 |
| Hominy with cream | $0.20 |
| MUFFINS | $0.10 |
| Wheat Cakes | $0.15 |
| Edam Cheese | $0.15 |
| Golden buck | $0.30 |
| Welsh rarebit | $0.25 |
| Camembert | $0.20 |
| Swiss cheese | $0.15 |
| Gorgonzola | $0.20 |
| St. Lawrence Stilton cheese | $0.15 |
| AMERICAN CHEESE | $0.10 |
| Roquefort | $0.20 |
| Philadelphia squab | $0.75 |
| Maryland Broiler | $1.15 |
| Spring chicken | $0.75 – $1.30 |
| Ruddy Duck | $1.50 |
| Small pork chops | $0.25 |
| COLD MEATS ETC. | |
| Roast beef | $0.30 – $0.50 |
| Roast Lamb | $0.25 – $0.45 |
| Roast Spring chicken | $0.75 – $1.30 |
| Club sandwich | $0.15 |
| Canape Caviar | $0.25 |
| Chicken lobster | $0.50 |
| Flutes | |
| Smoked Tongue | $0.25 |
| Corned beef | $0.30 |
| Pate de foie-gras | $1.00 |
| " " " sandwich | $0.40 |
| Canape anchovy | $0.30 |
| Salmon maonnaise | $0.40 |
| Lamb Chops, plain | $0.40 |
| Lamb chops a la Macedoine | $0.50 |
| Celery Salad | $0.25 – $0.40 |
| Crab Salad | $0.40 – $0.75 |
| Chicken Sandwich | $0.20 |
| Ham Sandwich | $0.10 |
| Sweet Virginia Pickles, plain | $0.15 |
| Small French steak with onions | $0.50 |
| Small French steak a la diable | $0.50 |
| Sirloin Steak | $0.65 |
| Sirloin steak with Tomato Sauce | $0.75 |
| Broiled Bacon | $0.20 |
| Sardines | $0.25 |
| Lamb Hash | $0.30 |
| English mutton chop | $0.45 |
| Tenderloin Steak | $0.75 |
| Tenderloin Steak with Mushrooms | $1.00 |
| Tenderloin steak with truffles | $1.25 |
| Tenderloin steak with marrow | $1.00 |
| Olives Farcies | $0.20 |
| Spanish olives | $0.20 |
| French olives | $0.20 |
| Anchovies | $0.25 |
| Russian Caviar on Toast | $0.25 |
| San Pablo Olives | $0.25 |
| Sweet Virginia pickles, mixed | $0.15 |
| Stuffed Mangoes | $0.20 |
| Radishes | $0.15 |
| Westphalia Ham | $0.40 – $0.60 |
| Watercress Salad | $0.15 – $0.25 |
| Lettuce Salad | $0.25 – $0.40 |
| Cucumber salad | $0.30 – $0.50 |
| Potato salad | $0.25 |
| Chicken salad | $0.35 – $0.60 |
| Lobster salad | $0.40 – $0.70 |
| Tomato Salad | $0.20 – $0.35 |
| Chicory Salad | $0.20 – $0.35 |
| Macedoine, salad | $0.20 – $0.35 |
| Cold French Asparagus | $1.00 |
| Cold Oyster Bay Asparagus | $0.40 |
| Mixed Salad | $0.20 – $0.35 |
| Mayonnaise, extra | $0.10 |
| Tongue Sandwich | $0.10 |
| Roast Beef Sandwich | $0.20 |
| Canape, Tartare | $0.40 |
| Smoked Ham | $0.20 |
| Sirloin Steak with Mushrooms | $0.90 |
| Sirloin steak a la bordelaise | $0.90 |
| Sirloin steak, double | $1.25 |
| Sirloin steak, extra double | $2.50 |
| Porterhouse | $1.25 |
| Porterhouse double | $2.50 |
| Small tenderloin steak | $0.60 |
| Chateaubriand | $1.50 |
| Mutton Chops, plain | $0.30 |
| Mutton chops, tomato sauce | $0.40 |
| Mutton chops, jardiniere | $0.40 |
| Deerfoot sausage | $0.30 |
| Lamb chops a la Manhattan Club | $0.50 |
| Lamb chops a la Robinson | $0.50 |
| Veal cutlet, Milanaise | $0.50 |
| Broiled Virginia ham, plain | $0.30 |
| Broiled Virginia ham, deviled | $0.35 |
| Broiled Virginia ham with peas | $0.35 |
| Calf's Liver and Bacon | $0.30 |
| Calf's head a la poulette | $0.45 |
| Calf's Head a la Vinaigrette | $0.45 |
| Calf's head sauce piquante | $0.45 |
| Calf's head a la Cavour | $0.50 |
| Calf's brains, brown butter | $0.30 |
| Calf's brains, Boston style | $0.30 |
| Calf's brains, fried, tomato sauce | $0.35 |
| Lamb kidneys, broiled | $0.25 |
| Lamb kidneys with bacon en brochette | $0.30 |
| Veal Kidneys, broiled | $0.30 |
| Veal kidneys, sautes with mushrooms | $0.45 |
| Country Sausage | $0.20 |
| Lubeck sausage | $0.35 – $0.60 |
| Chicken livers and bacon, en brochette | $0.40 |
| Chicken livers sautes au maedre | $0.50 |
| Chicken livers aux champignons | $0.50 |
| Chicken hash a la creme | $0.50 |
| Chicken hash au gratin | $0.50 |
| Chicken hash en bordure | $0.50 |
| Chicken hash with green peppers | $0.50 |
| Lamb hash au gratin | $0.35 |
| Lamb Hash with Poached Eggs | $0.40 |
| Minced lamb a l'Espagnole | $0.40 |
| Roast Beef Hash | $0.25 |
| Corned Beef Hash | $0.25 |
| Corned Beef Hash, Browned | $0.30 |
| Corned beef hash with green peppers | $0.30 |
| Sweetbread, matire d'hotel | $0.70 |
| Sweetbread a la minute | $0.60 |
| Sweetbread broiled on toast | $0.70 |
| Sweetbread broiled on toast with bacon | $0.75 |
| Sweetbread saute a la Creole | $0.80 |
| Broiled Ham | $0.25 |