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P.R.R. (Pennsylvania Rr)

RR STATION

Date
1900-03-14
Restaurant
P.R.R. (PENNSYLVANIA RR)
Place
RR STATION
Venue
COMMERCIAL
Event
DINNER
Physical description
CARD; COL; 6 X 10;
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Page 1

Chicken Pot Pie$0.50
Broiled shad roe with green peas$0.50
Lamb fries breaded on toast, with succotash$0.40
Beef a la Mode, Potato Pancakes$0.45
Irish stew a la Dublin$0.40
Salmis of duck with olives$0.50
Fricassee of turkey wings with oysters$0.50
Baked Pork and Beans$0.25
Ribs of prime beef$0.45
Young Lamb, Mint Sauce$0.50
English plum pudding, hard and brandy sauce$0.15
Loin of Jersey pork, apple sauce$0.40
Bread and butter pudding, orange sauce$0.10
Strawberries and Cream$0.25
Charlotte Russe$0.10
Cold corn starch pudding$0.10
Cold rice pudding$0.10
Cold farina$0.10
Baked Apples and Cream$0.20
Apple Pie$0.10
Custard cup$0.10
Mince Pie$0.10
Apple meringue pie$0.10
rhubarb pie$0.10
Chocolate eclair$0.05
Vanilla eclair$0.05
Chocolate$0.15
Vanilla$0.15
Strawberry$0.15
Neapolitan$0.15
Roquefort$0.20
La Minerve Gruyere$0.20
Edam$0.15
American$0.10
English$0.15
Tea or coffee, per Cup$0.10
Chocolate, per cup$0.15
Cocoa, per cup$0.15
Tea or Coffee, per pot$0.20
Chocolate, per pot$0.25
Cocoa, Per Pot$0.25
Iced Coffee or Tea$0.10
Iced cream$0.15
Iced milk$0.05
welch's grape juice, glass$0.10
Welch's Grape Juice Half Pt.$0.25
Welch's Grape Juice Pt.$0.50
Welch's Grape Juice Qt.$1.00
Oyster cocktail$0.25
Blue Points on half sheel$0.15 – $0.25
Medium on half shell$0.20 – $0.30
Little Neck clams, raw$0.15 – $0.25
Oyster Stew$0.25
Clam Stew$0.25
With Meat orders (except Green Turtle)$0.20
Bisque of Clams$0.25
Cup of hot bouillon$0.10
Clam broth, per cup$0.15
Consomme$0.20
A la Windsor$0.20
Cup of cold bouillon$0.10
Green turtle, clear$0.40
Green turtle, thick$0.40
Fried halibut steak breaded, tomato sauce$0.40
Beef tongue and spinach$0.40
Cauliflower$0.15
Sweet Potatoes$0.15
Potatoes in Cream$0.25
Boiled potatoes$0.25
Egg plant$0.15
Stewed tomatoes$0.10
GREEN PEAS$0.15
Mashed potatoes$0.10
Boiled Onions, Cream Sauce$0.15
Bermuda potatoes$0.25
Cucumbers$0.35
New Tomatoes$0.25
Boiled rice$0.10
Turkey$0.50
Ham$0.30
Chicken salad$0.60
Chicken Sandwich$0.60
Corned beef$0.30
Lobster salad$0.60
Roast beef$0.40
Tongue$0.35
Potato salad$0.25
Lettuce, plain$0.20
with mayonnaise$0.30
Celery$0.25
Ham Sandwich$0.10
Hot roast beef sandwich$0.30
Tongue Sandwich$0.10
Chicken$0.20
Corned beef sandwich$0.10
Club sandwich$0.30
Cold Roast Beef Sandwich$0.15
Irish stew a la Dublin$40.00

Page 2

Moet & Chandon, White Seal$2.00 – $3.75
Pol. Roger & Co., Dry Special$2.00 – $3.75
G. H. Mumm's Extra Dry$2.00 – $3.75
Veuve Clicquot, Yellow Label$2.00 – $3.75
Pommery Sec – $3.75
L. Roederer, Grand Vin Sec$2.00 – $3.75
St. Croix Rum$0.15 – $1.25
Jamaica Rum$0.15 – $1.25
Cognac (V. O. P.)$0.20 – $3.00
Hennessey 2 Star$0.15 – $2.00
Blackberry Brandy$0.15 – $1.00
Cider Brandy$0.15 – $1.25
Pommard, R. Brüninghaus$1.00 – $2.00
Chambertin, R. Bruninghaus$1.50 – $2.75
Zinfandel (Red), Fountaingrove Vineyard Co.$0.40 – $0.75
Sauternes (white), Fountaingrove Vineyard Co.$0.50 – $1.00
California Port, Fountaingrove Vineyard Co.$0.50 – $1.00
Riesling, Fountaingrove Vineyard Co.$0.40 – $0.75
Pschorr-Brau, Muenchen$0.25
Anheuser-Busch, St. Louis$0.15
Schlitz or Pabst Milwaukee$0.15
Rochester Rienzi$0.15
Gold Seal Special Dry (Urbana Wine Co)$1.00 – $2.00
Burnett's Old Tom Gin$0.15 – $1.00
Coates' Plymouth$0.15 – $1.00
Holland$0.15 – $1.00
Old Schiedam Schnapps$0.20 – $1.75
St. Julien, Brandenburg Freres$0.75 – $1.25
Pontet Canet, Brandenburg Freres$1.00 – $2.00
Chateau Leoville, 1874, Brandenburg Freres$1.25 – $2.50
Margaux, 1891, Brandenburg Freres$1.00 – $1.75
Sauternes, 1891, Brandenburg Freres$0.75 – $1.25
Haut Sauternes, Brandenburg Freres$1.00 – $2.00
Chateau Latour Blanche, 1874, Brandenburg Freres$1.50 – $2.50
St. Julien, Barton & Guestier$0.50 – $1.00
Pontet Canet, 1887, Barton & Guestier$1.00 – $2.00
Chateau Leoville, 1874, Barton & Guestier$1.25 – $2.50
Sauternes, 1884, Barton & Guestier$0.75 – $1.25
Haut sauternes, 1874, Barton & Guestier$1.00 – $1.75
Chateau Yquem, Barton & Guestier$2.00 – $3.75
Benedictine$0.20
Chartreuse, Green and Yellow$0.20
Absinthe$0.20
Curacao, red or White$0.20
Italian or French Vermouth$0.20
Maraschino$0.20
Creme de Menthe$0.20
Niersteiner, C. Lauteren Sohn$0.75 – $1.25
Ruedesheimer, C. Lauteren Sohn$1.00 – $1.75
Bass, white label$0.30
Bass, dog's head$0.30
Bass, E. & J. Burke's$0.30
Smith's Philadelphia Ale$0.20
Evan's India Pale Ale$0.20
Guinness' Dublin Stout$0.25
Table Sherry$0.15 – $1.00
Pemartin Amontillado$0.25 – $2.00
Sandeman's Old Port$0.25 – $2.00
Dry Special$0.20 – $2.50
Wilson Baltimore Rye, 1/4 pt.$0.25
Wilson Baltimore Rye, 1/2 pt.$0.50
Wilson Baltimore Rye$0.15 – $1.50
Flanagan's Baltimore Rye$0.15 – $1.50
Runnymede Club Old Bourbon$0.15 – $1.50
Hunter Baltimore Rye$0.15 – $1.50
Garrick Club Maryland Rye$0.15 – $1.50
Somerset Club$0.15 – $1.50
King William IV., V.O.P$0.20 – $3.00
Roderick Dhu$0.15 – $1.50
Usher's Glenlivet$0.15 – $2.00
Jno. Dewar's Special$0.15 – $1.75
Black & Ferguson's Black Cap Scotch$0.15 – $1.50
Imported and Domestic Cigars.
Belfast Ginger Ale, C. & C.$0.20
Ginger Ale, Domestic$0.10
Mott's Sparkling Golden Russet Cider$0.25
Apollinaris$0.15 – $0.40
Hathorn$0.25
Congress$0.25
Londonderry Lithia Water$0.20 – $0.40
White Rock Lithia$0.20
Johannis Lithia Water, Imported$0.25
Hunyadi Janos$0.10 – $0.30
Lemon Soda$0.10
Club Soda, Imported$0.20
Sarsaparilla$0.10
Sparkling Hygeia Vichy$0.05
Sparkling Hygeia Seltzer$0.05
Plain Lemonade$0.15
Apollinaris Lemonade$0.20
Milk Punch$0.20
Claret Punch$0.20
Mixed Drinks$0.15 – $0.25

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.