Occidental & Oriental Steamship Co.
Pages
Dishes
Page 2
| Green Turtle Soup | |
| Clear Soup | |
| Smelts Mayon Sauce | |
| OYSTERS ON HALF SHELL | |
| Cavaire Toast | |
| Ripe Olives | |
| Fillet of Soles, aux White Wine Sce. | |
| Boiled Red Mullet, Dutch Sce. | |
| Squabs au Croutons, Brown Sce. | |
| Lamb Sweet Breads a la Millinaise | |
| Chicken Cutlets, Sce. Pajuant | |
| Jersey Milk Curry | |
| Fowl & Bacon aux Paisley Sce. | |
| Corned Pork & Cabbage | |
| Leg of Mutton a la Chipolata | |
| Salmi of Duckling & Green Peas | |
| Yaul a Vaunt a Reaw |
Page 5
| Roast Beef & Yorkshire Pudding | |
| Roast Beef & Yorkshire Pudding | |
| Roast Lamb, Mint Sauce | |
| Turkey aux Truffles, Sce. Cramberry | |
| Veal, Lemon Stuffing, Brown Sce. | |
| Plum Pudding, Brandy Sauce | |
| Capon aux Compote | |
| Pheasant & Game Sauce | |
| GREEN PEAS | |
| Champignon a la Acme | |
| Carrots, White Sauce | |
| Cabbage | |
| Baked & Boiled Potatoes | |
| Macedone of Fruit | |
| Mince Pie | |
| Cocoa Nut Pudding | |
| Green Gage Pie | |
| Tipsy Cake | |
| Small pastry | |
| Vanilla ice cream | |
| California Apples & Oranges | |
| Asparagras | |
| Crackers | |
| Cling Wall Peaches | |
| Bartlett Pears | |
| Celery | |
| Figs, Nuts, Almonds & Raisins | |
| Cheese | |
| Coffee and Tea |