Mills Hotel Restaurant
Pages
Dishes
| Consomme Printaniere | |
| English Ox Joint Soup | |
| Fillet of Beef Saute with Mushrooms | |
| Currie of Lamb with Rice | |
| Corned Beef and Cabbage | |
| Country Sausage a' la Jackson | |
| Mashed potatoes | |
| Boiled potatoes | |
| Fried Oyster Plant | |
| Stewed White Turnips | |
| Potato salad | |
| Sago Pudding | |
| indian pudding | |
| Stewed prunes | |
| Peach Pie | |
| Tea | |
| Coffee | |
| Milk | |
| Cup Custard | |
| Assorted Pies | |
| Roast Pork, Apple Sauce |