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New York, NY · February 13, 1900
On this menu 82 dishes
BLUE POINTS$0.25
BUZZARD BAY OYSTERS$0.25
Puree of white beans$0.25 – $0.40
Consomme spaghetti$0.25 – $0.40
Consomme in cup$0.25
Mashed potatoes$0.20
fried Sweet Potatoes$0.25
Baked Potatoes$0.20
Broiled deviled ham$0.30 – $0.50
Radishes$0.20
Indian meal mush with milk$0.25
Pickled beets$0.15
Fresh Artichokes$0.50
Pickled Walnuts$0.25
Fried scollops, sauce tartare$0.30 – $0.50
Calf's head a la poulette$0.40 – $0.60
Succotash$0.30
Sweet Pickled Mangoes$0.30
Grapes$0.30
Brandy peaches$0.35
Boned turkey with jelly$0.60 – $1.00
Assorted cakes$0.25
Biscuit Tortoni$0.30
Chocolate Ice Cream$0.25
Neapolitan ice cream$0.30
Cafe Parfait$0.30
Grape fruit$0.50
Fried Egg Plant$0.30
Stewed tripe, Creole$0.40
English pickles$0.15
Pin-money pickles$0.25
Olives$0.25
Coffee$0.25
Pear pie$0.25
Chocolate$0.25
Meringue glacee$0.35
Cocoa$0.25
Broma$0.25
Tea$0.25
Bananas$0.20
Pistache ice cream$0.25
Oranges$0.25
Boiled rice$0.20
Vanilla ice cream$0.25
Brandy pears$0.35
Lima beans$0.30
Apples$0.20
Bar-le-Duc$0.50
Pears$0.30
Boiled potatoes$0.20
Cabinet pudding, claret sauce$0.25
Baked apples with cream$0.35
Charlotte ruse$0.30
Spring turkey$0.50 – $0.75
Biscuit Glace$0.35
Roast beef$0.40 – $0.60
String Beans$0.30
Squash$0.25
Chicken$0.75 – $1.50
Brussels Sprouts$0.40
Lobster$0.40 – $0.60
Malaga grapes$0.50
Mayonnaise$0.10
Tomatoes en surprise$0.60
French asparagus$1.00
Celery$0.40
Ham$0.40
Tongue$0.50
Tomato$0.50
Lettuce$0.50
Chicory$0.40
Chicken$0.60 – $0.90
Romaine$0.50
Lobster$0.50 – $0.75
Marie Antoinette$0.60
Watercress$0.30
Chiffonade$0.75
Cucumber$0.50
Potato$0.25
Cold Slaw$0.25
Oyster Bay asparagus$0.50
Celery$0.40