West End Hotel Restaurant
Pages
Dishes
Page 2
| Blue Points, on half shell | $0.20 |
| Oyster cocktail | $0.20 |
| Oyster Stew | $0.25 |
| Saddle Rocks, half shell | $0.30 |
| Saddle Rocks, stew | $0.35 |
| Fried oysters | $0.35 |
| Fried Oysters in Butter | $0.35 |
| Broiled oysters | $0.35 |
| Baltimore broil | $0.40 |
| Fried oysters with bacon | $0.45 |
| Oysters, pan roast | $0.45 |
| Oysters, Shell Roast | $0.50 |
| Oysters, Roast a la West End | $0.50 |
| Oysters Au gratin with Bacon | $0.50 |
| Little Neck, half shell | $0.20 |
| Little Neck Stew | $0.25 |
| Fried Clams | $0.35 |
| Steamed clams | $0.40 |
| Soft Clams in every style | |
| 1/2 Lobster, plain | $0.40 |
| Whole Lobster, plain | $0.75 |
| Crabs deviled in shell | $0.50 |
| Whole Live Broiled Lobster | $0.70 |
| Whole Live Broiled Lobster, Large | $1.00 |
| Lobster a la Newburg | $0.75 |
| Lobster a la Newburg in chafing dish | $1.00 |
| Consomme, plain | $0.10 – $0.20 |
| Consomme, with rice | $0.15 – $0.25 |
| Consomme, with Macaroni | $0.15 – $0.25 |
| Consomme, with Egg | $0.15 – $0.25 |
| Soup, Tomato | $0.15 – $0.25 |
| Soup, Julienne | $0.15 – $0.25 |
| Soup, Chicken | $0.15 – $0.25 |
| Sirloin Steak Extra for two | $1.00 |
| Sirloin Steak Extra for two with Onions | $1.15 |
| Sirloin Steak Extra for two with Mushrooms | $1.25 |
| Extra Sirloin Steak en Casserole | $1.50 |
| Sirloin Steak, plain | $0.50 |
| Sirloin Steak, with Onions | $0.60 |
| Sirloin Steak, with Mushrooms | $0.65 |
| Sirloin steak en casserole | $0.85 |
| Tenderloin Steak, Plain | $0.60 |
| TENDERLOIN STEAK, WITH ONIONS | $0.70 |
| Tenderloin Steak, with Mushrooms | $0.80 |
| Tenderloin Steak, Borderlaise | $0.85 |
| Tenderloin Steak, a la Bernaise | $0.85 |
| Tenderloin Steak, with Anchovy Sauce | $0.85 |
| Half Broiled Spring Chicken | $0.60 |
| Half Spring Chicken, Saute aux Paprika | $0.70 |
| Whole chicken en casserole | $1.25 |
| Sweetbreads, Broiled | $0.75 |
| Sweetbreads, saute with Mushrooms | $1.00 |
| Whole Squab en Casserole | $0.80 |
| Lamb's Fries, with Tomato Sauce | $0.40 |
| Calf's head en tortue | $0.45 |
| Calf's head a la poulette | $0.45 |
| Calf's Head a la Vinaigrette | $0.40 |
| Single Porterhouse Steak, plain | $1.25 |
| Single Porterhouse Steak, with Onions | $1.40 |
| Single Porterhouse Steak, with Mushrooms | $1.50 |
| Double Porterhouse Steak, plain | $1.75 |
| Double Porterhouse Steak, with Onions | $2.00 |
| Double porterhouse steak, with mushrooms | $2.25 |
| Chateaubriand, plain | $1.25 |
| Chateaubriand, with Mushrooms | $1.50 |
| Chateaubriand, a la Jardiniere | $1.50 |
| Chateaubriand a la Bernaise | $1.50 |
| Hamburger steak, plain | $0.40 |
| Hamburger Steak with Onions | $0.45 |
| Hamburger Steak with one Egg | $0.45 |
| Lamb Chops, plain | $0.40 |
| Lamb Chops, breaded and Tomato Sauce | $0.45 |
| Mutton Chop, plain | $0.40 |
| Mutton Chop, breaded and Tomato Sauce | $0.45 |
| Veal Cutlet, Plain | $0.40 |
| Veal Cutlet, breaded and Tomato Sauce | $0.45 |
| Vienna schnitzel, plain | $0.40 |
| Vienna schnitzel, breaded | $0.40 |
| Vienna Schnitzelf, Tomato Sauce | $0.45 |
| Vienna Schnitzel aux Paprika | $0.50 |
| Ham and eggs | $0.35 |
| Bacon and eggs | $0.35 |
| Broiled Ham | $0.30 |
| Broiled Bacon | $0.30 |
| Fried Ham | $0.30 |
| Fried Bacon | $0.30 |
| Grilled Sardines | $0.40 |
Page 3
| coffee, per cup | $0.10 |
| TEA PER CUP | $0.10 |
| Chocolate per cup | $0.15 |
| Coffee, per pot | $0.20 |
| Tea, per small pot | $0.15 |
| Tea per large pot | $0.25 |
| Chocolate, per pot | $0.25 |
| AMERICAN CHEESE | $0.20 |
| Swiss cheese | $0.25 |
| Brie cheese | $0.25 |
| Pot Cheese | $0.25 |
| Roquefort | $0.25 |
| Camembert | $0.25 |
| Apple Fritters | $0.25 |
| Peach Fritters | $0.25 |
| Apple Sauce | $0.10 |
| Baked Apples and Cream | $0.15 |
| Preserved Peaches | $0.15 |
| Preserved Pears | $0.15 |
| Stewed prunes | $0.15 |
| Lobster Salad, with Mayonnaise | $0.50 |
| Chicken salad | $0.45 |
| Salad, Lettuce, plain | $0.20 |
| Salad, Lettuce, with Egg | $0.25 |
| Salad, Potato | $0.10 |
| Cold Slaw | $0.10 |
| Salad, Celery, Plain | $0.25 |
| Asparagus | $0.35 |
| Knob Celery | $0.25 |
| Olives | $0.15 |
| Chow chow | $0.15 |
| Dill Pickles | $0.10 |
| Sandwich, Ham | $0.10 |
| Sandwich, Corned Beef | $0.10 |
| Sandwich, Swiss Cheese | $0.10 |
| Sandwich, Roast beef | $0.20 |
| Sandwich, Beef Tongue | $0.15 |
| Sandwich, Westphalia Ham | $0.20 |
| Sandwich, Imp. Cervelat Sausages | $0.15 |
| Sandwich, Sardellen | $0.15 |
| Sandwich, Sardellen with Egg | $0.20 |
| Sandwich, Pate de Foie Gras | $0.40 |
| Sandwich, sardines | $0.15 |
| Sandwich, Caviar | $0.20 |
| Sandwich, Brie Cheese | $0.15 |
| Sandwich, Roquefort Cheese | $0.15 |
| Sandwich, Raw Hamburger | $0.15 |
| Sandwich, Raw Hamburger with Egg | $0.20 |
| Sandwich, Nova Scotia Salmon | $0.25 |
| Sandwich, Turkey | $0.20 |
| Sandwich, West End Delicatess | $0.20 |
| Sandwich, West End Club | $0.25 |
| Sandwich, Imp. Gansebrust | $0.25 |
| Sandwich, Boston Club | $0.30 |
| Sauerkraut | $0.15 |
| Fried onions | $0.15 |
| Stewed tomatoes | $0.15 |
| American Peas | $0.15 |
| Stewed Corn | $0.15 |
| French peas | $0.20 |
| Asparagus, hot | $0.35 |
| Asparagus, cold | $0.30 |
| Mushrooms, saute | $0.25 |
| Macaroni, Plain | $0.15 |
| Spaghetti, Italienne | $0.25 |
| Spaghetti au Gratin | $0.25 |
| Potatoes, boiled | $0.10 |
| Potatoes, fried, hashed | $0.15 |
| Potatoes, cream, hashed | $0.20 |
| Potatoes, stewed | $0.15 |
| Potatoes, mashed | $0.15 |
| Potatoes Lyonnaise | $0.15 |
| Potatoes, Frenc fried | $0.15 |
| Potatoes, Saute | $0.15 |
| Potatoes Julienne | $0.20 |
| Potatoes Saratoga | $0.20 |
| Pickled lamb's tongue | $0.25 |
| Pickled Eels en Gelee | $0.35 |
| Sardines by box | $0.60 |
| Sardines by portion | $0.30 |
| Sardellen | $0.30 |
| Caviar | $0.35 |
| Marinierter Herring | $0.25 |
| Bismark Herring | $0.30 |
| Imp. Gansebrust | $0.50 |
| Nova Scotia Salmon | $0.50 |
| Kieler Sprotten | $0.35 |
| Corned beef | $0.25 |
| Boiled Ham | $0.25 |
| Roast beef | $0.35 |
| Roast Turkey | $0.50 |
| Beef tongue | $0.35 |
| Imp. Cervelat | $0.40 |
| Raw Hamburger | $0.35 |
| Raw Hamburger a la tartare | $0.45 |
| Kalter Aufschnitt | $0.50 |
| Pate de Foie Gras | |
| Westphalia Ham | $0.40 |
| Eggs, boiled (3) | $0.25 |
| Eggs fried (3) | $0.25 |
| Eggs scrambled | $0.25 |
| Eggs poached on toast (3) | $0.35 |
| Eggs Shirred | $0.30 |
| German Pan Cake | $0.35 |
| French Pan Cakes | $0.40 |
| Omelette, plain | $0.30 |
| Omelette with parsley | $0.35 |
| Eggs au Tomatoes a la West End | $0.45 |
| Omelette with Ham | $0.40 |
| Omelette with cheese | $0.40 |
| Omelette with tomatoes | $0.40 |
| Omelette with mushrooms | $0.45 |
| Omelette au confiture | $0.45 |
| Omelette au Rum | $0.45 |
| Omelette au Kirsch | $0.45 |
| Spanish omelette | $0.45 |
| Omelette soufflée | $0.60 |
| Eggs potted a l'Espagnole | $0.50 |
| Eggs poached au gratin | $0.50 |
| Broiled Pig's Feet | $0.40 |
| Pig's Knuckles en Gelee (cold) | $0.30 |
| Pig's Knuckles with Sauerkraut | $0.35 |
| Broiled Honeycomb Tripe | $0.40 |
| Knackwurst with Sauerkrout | $0.25 |
| Knackwurst with Potato Salad | $0.25 |
| Frankfurter with Sauerkrout | $0.25 |
| Frankfurter with Potato Salad | $0.25 |
| Imp. Frankfurter with Sauerkrout | $0.35 |
| Imp. Frankfurter with Potato Salad | $0.35 |
| Ragout a la Deutsch | $0.50 |
| West End Buck | $0.50 |
| Golden buck | $0.40 |
| Welsh rarebit | $0.30 |
Page 4
| Imported Beer on Draught, per Glass | $0.10 |
| Malt Nutrine (H.O.) | $0.25 |
| Malt Nutrine (Anheuser Busch) | $0.25 |
| Russet Cider | $0.25 |
| White Rock | $0.25 – $0.40 |
| Seltzer (Syphon) | $0.15 – $0.25 |
| Vichy (Syphon) | $0.15 – $0.25 |
| Rhenser | $0.20 – $0.35 |
| Apolinaris | $0.25 – $0.40 |
| Siegfried Brau, (Pale) | $0.15 |
| James Everard's alf-and-alf | $0.20 |
| Cantrell's Imp. Ginger Ale | $0.25 |
| Guinness Stout | $0.25 |
| E. & J. Burke's Bass Ale Dog's Head | $0.25 |
| McMullen's Stout | $0.25 |
| Bass' Ale, White Label | $0.25 |
| Buffalo Lithia | $0.10 |
| Ginger Ale | $0.10 |
| Sarsaparilla | $0.10 |
| Soda | $0.10 |
| Knickebein | $0.25 |
| Pousse Cafe | $0.25 |
| Mint Julep | $0.25 |
| Tom Collins | $0.25 |
| Golden Fizz | $0.20 |
| Silver Fizz | $0.20 |
| Catawba Cobbler | $0.20 |
| Claret Punch | $0.15 |
| Plain Lemonade with egg | $0.15 |
| Plain Lemonade | $0.10 |
| Seltzer Lemonade | $0.15 |
| Mosel Wine Schoppen | $0.25 |
| Rhine Wine Schoppen | $0.25 |
| Rhine Wine Half-Schoppen | $0.15 |
| Seltzer Lemonade | $0.15 |
| Egg Nogg | $0.25 |
| Milk Punch | $0.20 |
| Rum Sour | $0.15 |
| Soda Cocktail | $0.15 |
| Manhattan Cocktail | $0.15 |
| Martini Cocktail | $0.15 |
| Sherry Flipp | $0.20 |
| Sherry and Egg | $0.20 |
| Sherry Cobbler | $0.20 |
| Gin Punch | $0.20 |
| Mosel Wine | $0.10 |
| Claret Wine | $0.10 |
| Rhine Wine | $0.10 |
| Gin Fizz | $0.15 |
| Gin Sour | $0.15 |
| Gin Cocktail | $0.15 |
| Whiskey Punch | $0.20 |
| Whiskey Fizz | $0.15 |
| Whiskey Sour | $0.15 |
| Whiskey Cocktail | $0.15 |
| Brandy Punch | $0.30 |
| Brandy Smash | $0.25 |
| Brandy Sour | $0.25 |
| Brandy Cocktail | $0.25 |
| Cognac Vin Champagne (pony) | $0.25 |
| Cognac Vin Champagne | $0.40 |
| Cognac (pony) | $0.15 |
| Cognac | $0.25 |
| Sherry | $0.15 |
| Port Wine | $0.15 |
| Blackberry Brandy | $0.15 |
| Jamaica Rum | $0.15 |
| Tom Gin | $0.15 |
| Holland Gin | $0.15 |
| WHISKEY | $0.15 |
| Hostetter Bitters | $0.15 |
| Bismarck Bitters | $0.15 |
| Bokers Bitters | $0.15 |
| Orange Bitters | $0.15 |
| Calisaya Bitters | $0.15 |
| Sloe Gin | $0.15 |
| Boonekamp Bitters | $0.15 |
| Vermouth, Italian | $0.15 |
| Vermouth, French | $0.15 |
| Absinthe | $0.15 |
| Anisette | $0.15 |
| Abricotine | $0.15 |
| Kirschwasser | $0.15 |
| Allash Kummel | $0.15 |
| Gilka Kummel | $0.15 |
| Creme de Vanille | $0.15 |
| Creme de Menthe, Green | $0.15 |
| Creme de Menthe, White | $0.15 |
| Creme de Cocoa | $0.15 |
| Creme Yvette | $0.15 |
| Maraschino | $0.15 |
| Benedictine | $0.15 |
| Curacoa, white | $0.15 |
| Curacoa, orange | $0.15 |
| Chartreuse, green | $0.15 |
| Chartreuse, Yellow | $0.15 |
| Krohn Oporto Legitimo | $0.65 – $2.50 |
| PORT | $0.50 – $2.00 |
| Sherry | $0.50 – $2.00 |
| Tokay Aszu Imperial | $5.00 |
| Tokay | $2.00 |
| Budai | $0.50 – $1.00 |
| Szegzardy | $0.40 – $0.75 |
| Vino Barbera Quart | $1.00 |
| Vino Chianti | $0.35 – $1.00 |
| Chambertin Mousseux, Pint | $2.00 |
| California Pony Claret, half pint | $0.15 |
| Chambertin (Red) | $1.50 – $3.00 |
| Pomard (Red) | $1.00 – $2.00 |
| Chablis (white) | $1.00 – $2.00 |
| Sauterne, A.M. & C. | $0.50 – $1.00 |
| Haut Sauterne, Calvet & Co. | $1.00 – $2.00 |
| Chateau La Rose, Calvet & Co | $1.25 – $2.50 |
| Pontet Canet, Calvet & Co. | $1.00 – $2.00 |
| Margeaux (Brandenburg Freres) | $0.65 – $1.25 |
| St. Estephe Calvet & Co | $0.50 – $1.00 |
| St. Julien | $0.40 – $0.75 |
| St.- Julien (Cruse & Fils Frs) | $0.65 – $1.25 |
| Table Claret, Calvet & Co | $0.25 – $0.50 |
| Scharlachberger Ausl. | $1.00 – $2.00 |
| Braumberger (Joh. Bapt. Sturm) | $0.75 – $1.50 |
| Erdner Treppchen Auslese (W. Nourney) | $2.50 |
| Erdner Treppchen (W. Nourney) | $1.00 – $2.00 |
| Maximiner Grunhauser | $3.00 |
| Graacher Estate (Ph. Kaltwasser) | $0.75 – $1.50 |
| Piesporter Gold Troepfchen (W. Nourney) | $1.00 – $2.00 |
| Piesporter (W. Nourney) | $0.75 – $1.50 |
| Zeltinger (W. Nourney) | $0.50 – $1.00 |
| Assmanshauser | $1.00 – $2.00 |
| Ingelheimer | $0.75 – $1.50 |
| 1884er Johannisberger Schloss Cabinet aus Furst Metternichs Keller | $5.00 |
| Niersteiner Rehback (Joh. Bapt. Sturm) | $0.65 – $1.25 |
| Schloss Vollrads (Ph. Kaltwasser) | $1.00 – $2.00 |
| Johannisberger (F. Handrich & Son) | $1.25 – $2.50 |
| Ruedesheimer Berg Riesling (F. Handrich & Son) | $1.00 – $2.00 |
| Diedesheimer Riesling Auslese (F. Handrich & Son) | $1.00 – $2.00 |
| 1881 Forster Jesuitengarten (F. Handrich & Son) | $1.25 – $2.50 |
| Steinwein Bocks Beutel (F. Handrich & Son) | $2.00 |
| Ruedesheimer Engerweg (Joh. Bapt. Sturm) | $1.00 – $1.75 |
| Ruedesheimer (Joh. Bapt. Sturm) | $0.65 – $1.25 |
| Winkler Hasensprung. Kaltwasser | $0.75 – $1.50 |
| Hochheimer Holle (F. Handrich & Son) | $1.00 – $2.00 |
| Liebfraumilch (F. Handrich & Son) | $1.00 – $2.00 |
| Forster Riesling (F. Handrich & Son) | $0.75 – $1.50 |
| Niersteiner (F. Handrich & Son) | $0.50 – $1.00 |
| Laubenheimer (F. Handrich & Son) | $0.40 – $0.75 |
| Werner's, 1/2 pt (Cocktail) | $0.25 |
| Sparkling Chambertin | $2.00 |
| Gold Seal, Special Dry | $1.00 – $2.00 |
| Veuve Cliquot, Yellow Label | $1.75 – $3.50 |
| Pommery Sec | $1.75 – $3.50 |
| Moet & Chandon | $1.75 – $3.50 |
| Ruinart Pere & Fils Brut | $1.75 – $3.50 |
| Piper Heidsieck Brut Extra | $2.00 – $4.00 |
| Dry Monopole Extra | $1.75 – $3.50 |
| Piper Heidsieck Sec | $1.75 – $3.50 |
| G.H. Mumm, Extra Dry | $1.75 – $3.50 |
| Cups (in addition to price of wine) | $0.50 – $1.00 |