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Oceanic Steamship Company

SS VENTURA

Date
1901-06-06
Restaurant
OCEANIC STEAMSHIP COMPANY
Place
SS VENTURA;
Venue
COMMERCIAL
Event
LUNCH
Occasion
DAILY;
Physical description
CARD;ILLUS;COL;5.5X7;

Pages

  1. Page 1
  2. Page 2

Dishes

Potato salad
Caviar sandwich
Tomatoes
Sardines
Herrings in Tomato sauce
Puree of Potato
Beef tea
Mutton Chops with Minced Potatoes
Scolloped Goose on Toast
Fried Chicken with Butter sauce
Boiled beef with Horseradish
Saute of Turkey Wings Spanish
Cerman Sausage
Baked Potatoes
Boiled Mutton
Curried Lamb and Rice
Cold Ham and Tougue
Cold Corned beef and Pork
Roast beef, Lamb and boiled Fowl
Pigs Feet
Pate de Foie Gras
Peach Pies
Vanilla Custard
Cakes Ass't'd
California Cheese
Swiss cheese
Stilton Cheese
Stewed prunes
Pears
Assorted Crackers
Apples
Oranges
Tea
Coffee
Mince Pies

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.