The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Pacific Mail Steamship Co.

En route aboard Panama Line Steamship City of Para · April 22, 1900

On this menu 14 dishes

Sago Soup
Ribs of Beef, Spanish
lamb pot pie
German Pan Cakes
Baked Potatoes
Salad
Roast beef
Roast Mutton
Corned beef
Ham
Plum pie
Assorted cakes
Tea
Coffee