The Menu Museum
DecadesRestaurantsDishesRandom menu

Knights Of Revelry

GERMAN RELIEF HALL, MOBILE AL

Date
1900-04-21
Restaurant
KNIGHTS OF REVELRY
Place
GERMAN RELIEF HALL, MOBILE AL
Venue
SOC;
Event
26TH ANNIVERSARY BANQUET
Occasion
ANNIVERSARY;
Physical description
BOOKLET; ILLUS; 4.5 X 6.5;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8

Dishes

Old Manhattan Cocktail
Oyster and Chicken Gumbo
Celery
Queen olives
Fillet of Trout, Sauce Tartare
Potatoes, julienne
Fried Bon Secour Oysters
Cafe noir
Edam Cheese and Wafers
Oranges
Apples
Veal Cutlets Breaded, Maitre D'Hotel
Bananas
Assorted cakes
Lemon ice cream
Petit Pois, Francaise
Chicken mayonnaise
Sugar Cured Ham
Turkey, en aspic
Sauternes
Claret
Mumm's Extra Dry

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.