Occidental & Oriental Steamship Company
Pages
Dishes
Page 2
| Mulligatwney soup | |
| Consomme | |
| Potato salad | |
| Anchovy toast | |
| Sweet Pickles | |
| Olives | |
| Boiled halibut, egg sauce | |
| Codfish Cakes | |
| Fillet of Beef aux Champignons | |
| Macaroni au Gratten | |
| Green Fritters, Jelly Sauce | |
| Curried Pork and Rice | |
| Boiled Brisket of Beef, Horseradish Sauce | |
| Pickled Pork and Cabbage | |
| Calves feet Spanish | |
| Knuckle of Veal Celery Sauce | |
| Pickled Ox Tongue and Asparagus |
Page 3
| Roast Prime Beef and Brown New Potatoes | |
| Roast Lamb and Mint Sauce | |
| Roast Chicken stuffed | |
| Roast Ham and Madeira Sauce | |
| Mashed potatoes | |
| Asparagus | |
| Fricassee of French Carrotts | |
| Currant Pudding Sauce Sabayon | |
| Chocolate Cream Asst Small Cakes | |
| Sponge Cake | |
| Vanila Ice Cream | |
| Fresh Bananas | |
| Figs | |
| Crackers | |
| Coffee | |
| Swiss cheese | |
| AMERICAN CHEESE | |
| Edam Cheese | |
| Boiled potatoes | |
| Mince Pie | |
| rhubarb pie | |
| Pound cake | |
| Fruit Cake | |
| Fresh Apples | |
| Nuts | |
| Raisins | |
| Tea |



