Hotel Netherland
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Dishes
| SALTED ALMONDS | $0.25 |
| Clam cocktail | $0.30 |
| Oyster cocktail | $0.30 |
| Sardines | $0.40 |
| Little Neck clams | $0.25 |
| Stuffed olives | $0.30 |
| Lalla Rookh Sorbet | $0.40 |
| Celery | $0.60 |
| Malaga grapes | $0.50 |
| Pears | $0.40 |
| Martineaus | $0.40 |
| Chicken broth, per cup | $0.30 |
| Terrapin, Maryland | $2.50 |
| Sardines on toast | $0.50 |
| English snipe | $0.75 |
| Charlotte Russe | $0.25 |
| Tutti frutti | $0.40 |
| Lady fingers | $0.20 |
| Marrow bones on toast | $0.60 |
| Fresh mushrooms on toast | $1.00 |
| Club sandwich | $0.35 |
| Thon marine | $0.40 |
| Croquettes of sweetbreads | $1.00 |
| Teal duck | $1.00 |
| Demi-tasse | $0.15 |
| Strawberry | $0.25 |
| Oyster Bay asparagus | $0.60 |
| Canape, Martha | $0.40 |
| Strawberry short cake | $0.75 |
| Apples | $0.20 |
| Oranges | $0.25 |
| Sweetbreads, Cafe Netherland | $1.50 |
| Oyster crabs on toast | $1.00 |
| Canape, Admiral Schley | $0.40 |
| Lobster, Admiral Dewey | $1.00 |
| Lobster broiled | $0.75 |
| Lobster a la Newburg | $1.00 |
| Curried Lobster | $1.00 |
| Cutlet of lobster with cream sauce | $0.75 |
| Broiled Sweetbreads | $1.00 |
| Stuffed Crab | $0.35 |
| Stuffed lobster | $0.35 |
| Shrimps sautes, Bordelaise | $0.75 |
| Canape, Lorenzo | $0.40 |
| Sweetbreads broiled with bacon | $1.20 |
| Mousse au cafe a la Netherland | $0.30 |
| Mousse au chocolat a l'Imperiale | $0.30 |
| Cup, St. Jacques | $0.50 |
| Vanilla | $0.25 |
| Chocolate | $0.25 |
| Napolitaine | $0.35 |
| Biscuit Tortoni | $0.35 |
| Nesselrode Pudding | $0.40 |
| Pistache | $0.25 |
| Stuffed potatoes | $0.40 |
| Biscuit Glace | $0.35 |
| Alaska | $0.75 |
| Asparagus, maraschino sauce | $0.40 |
| Orange ice | $0.25 |
| A l'arack Sorbet | $0.40 |
| Lemon Ice | $0.25 |
| Pound cake | $0.20 |
| Chocolate Eclairs | $0.25 |
| Shrimp | $0.75 |
| Boned capon | $0.75 |
| Deviled kidneys | $0.60 |
| Welsh rarebit | $0.40 |
| Oyster Patties | $0.75 |
| Oysters, poulette | $0.75 |
| Oysters, Provencale | $0.75 |
| Steamed clams | $0.50 |
| Oysters, Pompadour | $0.75 |
| Clam Fritters | $0.50 |
| Oysters a la Netherland | $1.25 |
| Golden buck | $0.50 |
| Broiled lamb kidneys with bacon en brochette | $0.75 |
| Yorkshire Buck | $0.60 |
| Scotch Woodcock | $0.60 |
| Chicken patties | $0.60 |
| Reed-Birds | $0.75 |
| club chicken | $0.90 |
| Broiled Spring Duckling | $2.00 |
| Plover | $0.75 |
| Squab | $0.80 |
| Tongue | $0.50 |
| Westphalia Ham | $0.60 |
| Roast chicken | $1.00 – $2.00 |
| Salmon with Mayonnaise | $0.70 |
| Pate de gibier | $0.75 |
| Lamb | $0.75 |
| Sugar-cured ham | $0.50 |
| Fancy Cakes | $0.25 |
| Meringue glacee | $0.30 |
| Meringue panachee | $0.35 |
| Macaroons | $0.25 |
| Lettuce and Tomatoes | $0.60 |
| French asparagus | $1.00 |
| Macedoine | $0.50 |
| Anchovy Salad | $0.60 |
| Imperial | $0.60 |
| Cafe Netherland | $0.60 |
| Chiffonnade | $0.60 |
| Cucumbers | $0.40 |
| Panachee | $0.60 |
| Lobster | $0.75 |
| Chicken | $0.75 |
| Stuffed tomatoes, celery | $0.30 – $0.50 |
| Lettuce | $0.40 |
| New asparagus | $1.00 |
| Terrine de foie-gras | $1.00 |
| Vanilla Eclairs | $0.25 |
| Sponge Cake | $0.20 |
| Omelette soufflée | $0.60 |
| Omelette a la vanille | $0.60 |
| Omelette au Kirsch | $0.60 |
| Omelette au rhum | $0.60 |
| Omelette au Marasquin | $0.60 |
| Omelette au chocolat | $0.60 |
| Tomatoes | $0.50 |
| Anchovy on toast | $0.50 |
| Pickled Walnuts | $0.20 |
| Caviar on Toast | $0.40 |
| Radishes | $0.20 |
| Consomme en Bellevue, per cup | $0.30 |
| Clam broth, per cup | $0.25 |
| Consomme, per cup | $0.25 |
| Chicken lobster, tartar sauce | $0.75 |
| Saucisson de Lyon | $0.35 |
| Netherland | $0.60 |
| Celery | $0.60 |
| Russian | $1.00 |
| Chateaubriand | $0.40 |
| Turkish Coffee | $0.20 |
| Extra demi-tasse | $0.20 |
| Kirsch sorbet | $0.35 |
| Maraschino Sorbet | $0.35 |
| Oysters, raw | $0.25 |
| Oysters, scalloped (1) | $0.60 |
| Oysters, stewed | $0.40 |
| Oysters, Fried | $0.50 |
| Oysters, roast on toast | $0.60 |
| Oysters, broiled | $0.50 |
| Caviar, plain | $0.30 |
| Canapé, Netherland | $1.25 |