The Menu Museum

Dishes

45,211 dishes appearing on three or more menus, most common first

  1. 8,801Poached Eggs with Tomato14 menus
  2. 8,802Oysters in Cream14 menus
  3. 8,803Home-made head cheese, potato salad14 menus
  4. 8,804Whole lobster, mayonnaise14 menus
  5. 8,805Fines herbs, extra14 menus
  6. 8,806Fer-Mil-Lac14 menus
  7. 8,807Whole broiled lobster, drawn butter14 menus
  8. 8,808Crab flakes en coquille14 menus
  9. 8,809Omelet with ham or bacon14 menus
  10. 8,810Young Hyson Tea, Pot14 menus
  11. 8,811Veal and Ham Pate14 menus
  12. 8,812Gombo de Volaille, Creole14 menus
  13. 8,813Biscuit Astor14 menus
  14. 8,814Chicken Hash, with Poached Egg14 menus
  15. 8,815Grape Fruit en Surprise14 menus
  16. 8,816Broiled Milk Fed Chicken14 menus
  17. 8,817Gervais with Bar-le-Duc14 menus
  18. 8,818Cognac, Otard14 menus
  19. 8,819Rye Whiskey, Private Stock14 menus
  20. 8,820Pineapple Mousse14 menus
  21. 8,821Huitres de Cap Cod14 menus
  22. 8,822Two Eggs, Boiled, Fried, Scrambled or Poached14 menus
  23. 8,823Raspberries, Blackberries or Blueberries14 menus
  24. 8,824White Wine Jelly14 menus
  25. 8,825Broiled Eels, Tartar sauce14 menus
  26. 8,826Dixie Salad14 menus
  27. 8,827Sea Bass, Bonnefemme14 menus
  28. 8,828Hors d'oeuvre varies14 menus
  29. 8,829Bar-le-Duc, Large14 menus
  30. 8,830Bahar-Milliktani soup (Curry and Rice)14 menus
  31. 8,831Broiled Irish Bacon14 menus
  32. 8,832Fried or Grilled Sweets potatoes14 menus
  33. 8,833Long Island buck14 menus
  34. 8,834Selle d'agneau de Printemps14 menus
  35. 8,835Bonbons assortis14 menus
  36. 8,836Boston scrod saute, Meuniere14 menus
  37. 8,837Pommes de terre au four (1)14 menus
  38. 8,838Sea bass saute aux fines herbes14 menus
  39. 8,839Soft lemon custard14 menus
  40. 8,840Jules Robin & Co., E. S. O. Cognac Extra Sup, Old14 menus
  41. 8,841Indian pudding, maple sauce14 menus
  42. 8,842Anti-pasti14 menus
  43. 8,843Brook trout [1], saute meuniere, potatoes parisienne14 menus
  44. 8,844All Cereals with Milk14 menus
  45. 8,845Cold boned capon in jelly14 menus
  46. 8,846Broiled Venison Steak14 menus
  47. 8,847Sea bass saute, fines herbes14 menus
  48. 8,848Crabs deviled in shell14 menus
  49. 8,849Oysters, bourguignonne14 menus
  50. 8,850Plover sur canape14 menus
  51. 8,851Assorted fruit in season14 menus
  52. 8,852Orange, Whole or Sliced14 menus
  53. 8,853Cocoa, pot (2 portions)14 menus
  54. 8,854Cocoa, pot (2 portions) with whipped cream14 menus
  55. 8,855Monticello Special Reserve14 menus
  56. 8,856Breast of chicken, Supreme14 menus
  57. 8,857Chicken fricassee with noodles14 menus
  58. 8,858Punch Marguerite14 menus
  59. 8,859Gold Cliff, Brut Dry champagne14 menus
  60. 8,860Floriac bordeaux (red)14 menus
  61. 8,861Martell's cognac14 menus
  62. 8,862Normandin cognac14 menus
  63. 8,863Jumbo squab en Casserole14 menus
  64. 8,864Supreme of grape fruit with Maraschino14 menus
  65. 8,865Peach flambee14 menus
  66. 8,866Fried Long Island scallops, tartar sauce and rasher of Beechnut bacon14 menus
  67. 8,867Sea bass sautee, Meuniere14 menus
  68. 8,868Crackers with cream14 menus
  69. 8,869Doctor Brush Kumyss14 menus
  70. 8,870Terrapin a la Wenberg14 menus
  71. 8,871Arles sausages14 menus
  72. 8,872Little Necks (half doz.)14 menus
  73. 8,873Broiled fresh mushrooms on toast (15 min.)14 menus
  74. 8,874Schlitz in Brown Bottles14 menus
  75. 8,875Vanilla ice cream with crushed pineapple14 menus
  76. 8,876Vanilla ice cream with Loganberry juice14 menus
  77. 8,877Broiled squab with jelly14 menus
  78. 8,878Orange and grapefruit salad14 menus
  79. 8,879Pommes, Maitre d'Hotel14 menus
  80. 8,880Goldtroepchen Moselle wine14 menus
  81. 8,881California Orange, Sliced14 menus
  82. 8,882Fifth Avenue Salad14 menus
  83. 8,883MELON HONEY-DEW14 menus
  84. 8,884Baked Oysters, Louise14 menus
  85. 8,885Oysters Baked in shell, Kilpatrick14 menus
  86. 8,886Spanish onion14 menus
  87. 8,887Flaked Cereals, with Milk14 menus
  88. 8,888Shredded Wheat, with Milk14 menus
  89. 8,889Rice, with Butter14 menus
  90. 8,890All Kinds of Pie14 menus
  91. 8,891Rhine Wine Punch14 menus
  92. 8,892Shefford snappy cheese14 menus
  93. 8,893Phila. spring chicken a la Maryland14 menus
  94. 8,894Phila. spring chicken a la Marengo14 menus
  95. 8,895Sirloin steak planked a la Fleischmann14 menus
  96. 8,896Filet mignon saute a la parisienne14 menus
  97. 8,897Esterhazy roastbraten14 menus
  98. 8,898Asparagus tips au gratin14 menus
  99. 8,899Hot chicken broth en tasse14 menus
  100. 8,900Onions fried14 menus