The Menu Museum

Dishes

45,211 dishes appearing on three or more menus, most common first

  1. 7,301Cucumber Rings17 menus
  2. 7,302Chilled Fruit Cup17 menus
  3. 7,303Heineken's17 menus
  4. 7,304Chinese Tea17 menus
  5. 7,305Broiled Lamb Chop17 menus
  6. 7,306DOMESTIC CHAMPAGNE17 menus
  7. 7,307Scrambled Eggs with Peas17 menus
  8. 7,308Fruchte der Saison17 menus
  9. 7,309Cold: Roast Mutton17 menus
  10. 7,310Chilled V-8 Juice17 menus
  11. 7,311CHERRY HERRING17 menus
  12. 7,312Fruchte der Jahreszeit17 menus
  13. 7,313Apricot Nectar17 menus
  14. 7,314Wensleydale Cheese17 menus
  15. 7,315Provolone Cheese17 menus
  16. 7,316Fresh Fruit Compote17 menus
  17. 7,317Sloe Gin Collins17 menus
  18. 7,318Buttered Peas17 menus
  19. 7,319Pastrami17 menus
  20. 7,320Salade Tourangelle17 menus
  21. 7,321Baked Virginia Ham17 menus
  22. 7,322Roast Leg of Lamb, Mint Jelly17 menus
  23. 7,323St. Ivel Cheese17 menus
  24. 7,324Cold Prime ribs of beef17 menus
  25. 7,325Imported Sardine Sandwich17 menus
  26. 7,326Terrine de Foie Gras de Strasbourg17 menus
  27. 7,327Wheatena with Milk17 menus
  28. 7,328Jellied Beef Consomme17 menus
  29. 7,329Vat 69 Scotch17 menus
  30. 7,330Flageolets (preserved)17 menus
  31. 7,331Trommer's White Label Beer17 menus
  32. 7,332Tomato Surprise salad17 menus
  33. 7,333Omelette with Asparagus17 menus
  34. 7,334Veal Chop (1)17 menus
  35. 7,335Essence of Tomato Soup17 menus
  36. 7,336Chicken Salad Mayonnaise, White Meat Only17 menus
  37. 7,337Beef Consomme (hot)17 menus
  38. 7,338Ripe Pineapple Juice17 menus
  39. 7,339New England or Delicious apple17 menus
  40. 7,340Jellied Essence of Okra17 menus
  41. 7,341Lobster Chatillon (1/2)17 menus
  42. 7,342Orange Cocktail17 menus
  43. 7,343Sirloin Steak p.p.17 menus
  44. 7,344Horse's Neck, C. & C. Ginger Ale17 menus
  45. 7,345Liebman's Scotch Brew17 menus
  46. 7,346Imported Tuborg Stout17 menus
  47. 7,347Oregon Plum Tart17 menus
  48. 7,348Salad, Chef's Special17 menus
  49. 7,349Sherbert a la Menthe17 menus
  50. 7,350Soup, Puree of Split Peas17 menus
  51. 7,351Mineral Water, Appolinaris17 menus
  52. 7,352Mineral Water, Poland17 menus
  53. 7,353Macaroni or spaghetti au gratin17 menus
  54. 7,354Double sirloin planked, bourgeoise17 menus
  55. 7,355Double sirloin marchand de vin17 menus
  56. 7,356Eggs au beurre noir (2)17 menus
  57. 7,357Side Dish of Baked Beans17 menus
  58. 7,358Extra Porterhouse Steak, mushrooms17 menus
  59. 7,359Domestic Neufchatel Cheese17 menus
  60. 7,360Plombiere of Chestnuts17 menus
  61. 7,361Medoc Claret17 menus
  62. 7,362J. Calvet & Co. Bordeaux Vieux17 menus
  63. 7,363Crab Meat Salad with Lettuce, Special Dressing (Individual)17 menus
  64. 7,364Consomme Italian paste17 menus
  65. 7,365Cold caramel custard17 menus
  66. 7,366Creme au caramel17 menus
  67. 7,367Crab Meat a la Newburg in chafing dish17 menus
  68. 7,368Home made pumpkin pie17 menus
  69. 7,369Cherrystones, half dozen17 menus
  70. 7,370Demi-deuil17 menus
  71. 7,371Paul Masson, Extra Dry, 1908 champagne17 menus
  72. 7,372Koenigsbacher (Winkle) Rhine wine17 menus
  73. 7,373Cepes and pimentoes, provencale17 menus
  74. 7,374Salade Mouquin17 menus
  75. 7,375Phila. jumbo squab on toast17 menus
  76. 7,376Stewed kidney, marchand de vin17 menus
  77. 7,377Manhattan cream17 menus
  78. 7,378Iced tea with cream17 menus
  79. 7,379Pommes farcies a la Sherry17 menus
  80. 7,380Fried Smelts Tartar sauce17 menus
  81. 7,381Hot Rice Pudding17 menus
  82. 7,382Broiled Maine codfish, maitre d'hotel with boiled potato17 menus
  83. 7,383Broiled chicken halibut, butter sauce17 menus
  84. 7,384Extra mayonnaise dressing17 menus
  85. 7,385Vanilla raisin drop cakes (2)17 menus
  86. 7,386Empire State pure honey17 menus
  87. 7,387Creamed spinach with egg17 menus
  88. 7,388Chair de crabes a la Manners17 menus
  89. 7,389Young Mackerel in Oil17 menus
  90. 7,390Galantine of chicken with truffles17 menus
  91. 7,391Casawba melon17 menus
  92. 7,392Bulgarzoon (Scientifically Fermented Milk), per Bottle, with Vichy17 menus
  93. 7,393Briarcliff Milk, pint17 menus
  94. 7,394Family Sirloin Steak, for three17 menus
  95. 7,395Prime ribs of beef, potato salad17 menus
  96. 7,396Little Neck clams steamed in shell17 menus
  97. 7,397Green turtle, Amontillado17 menus
  98. 7,398Huckleberry cake17 menus
  99. 7,399Roast Leg of Veal with Dressing17 menus
  100. 7,400Corned Beef Pressed17 menus