The Menu Museum

Dishes

45,211 dishes appearing on three or more menus, most common first.

  1. Salad, Henry IV 27 menus
  2. HEALY'S OATMEAL MUFFINS OR CORN BREAD 27 menus
  3. Corned beef, potato salad 27 menus
  4. Oysters, St. Jacques 27 menus
  5. Chateau Plessy 27 menus
  6. Chateau La Rose, 1903 27 menus
  7. Berncastler Doctor, 1911 27 menus
  8. Frogs' Legs Saute, Meuniere 27 menus
  9. Grape fruit half 27 menus
  10. Hot-house asparagus 27 menus
  11. Glace Fraise 27 menus
  12. Fried green smelts, sauce Remoulade 27 menus
  13. Fried Country Sausage and Wheat Cakes 27 menus
  14. Fried eggs, three 27 menus
  15. Coupe Waldorf 27 menus
  16. Cold Boneless Squab 27 menus
  17. Heart's Delight Ham 27 menus
  18. Kidneys in brochette 27 menus
  19. Fried Liver with Bacon 27 menus
  20. Omelette Soufflee 27 menus
  21. Cold Boiled Ham, Potato Salad 27 menus
  22. Extra Tenderloin Steak with Onions 27 menus
  23. Half Cold Lobster, Mayonnaise and Sliced Tomatoes 27 menus
  24. Fruit Jelly and Ice Cream 27 menus
  25. Stewed in Cream 26 menus
  26. Mirabelles 26 menus
  27. Fried Chicken, Maryland Style 26 menus
  28. Beefsteak a la tartare 26 menus
  29. Club House sandwich 26 menus
  30. Soft Clam Stew 26 menus
  31. Canape Anchovies 26 menus
  32. Pompano 26 menus
  33. Sauce Hollandaise 26 menus
  34. Rice soup 26 menus
  35. Sweetbreads with peas 26 menus
  36. Forster Riesling 26 menus
  37. Pabst 26 menus
  38. FANCY MACAROONS 26 menus
  39. Tomato Catsup 26 menus
  40. Chicken Patty 26 menus
  41. Boiled Mutton, Caper Sauce 26 menus
  42. Mixed cream 26 menus
  43. Glass milk 26 menus
  44. Wine Cake 26 menus
  45. Long Island brook trout 26 menus
  46. Eels, fried 26 menus
  47. Strawberries and Ice Cream 26 menus
  48. Minced Chicken on Toast 26 menus
  49. Terrapin, Maryland style 26 menus
  50. Little Neck Clams, stewed 26 menus
  51. Stewed carrots 26 menus
  52. Boiled potatoe 26 menus
  53. Apple Butter 26 menus
  54. Fried Whitebait 26 menus
  55. Mayonnaise of Shrimp 26 menus
  56. CLAM BOUILLON 26 menus
  57. Raspberry Jelly 26 menus
  58. Orange Meringue Pie 26 menus
  59. Canape a la Russe 26 menus
  60. Hollandaise Potatoes 26 menus
  61. Soused Pig's Feet 26 menus
  62. Preserved Green Gages 26 menus
  63. Pot de Creme 26 menus
  64. Broiled or Fried Ham 26 menus
  65. Cranberries 26 menus
  66. Beetroots 26 menus
  67. Ham and Egg 26 menus
  68. Piper Heidsieck Sec 26 menus
  69. Potatoes: French fried 26 menus
  70. Potatoes: Baked 26 menus
  71. Salad, Celery 26 menus
  72. Boiled Samp 26 menus
  73. Ice Cream, Pistachio 26 menus
  74. Brandy Smash 26 menus
  75. French Vanilla 26 menus
  76. Macaroni Napolitaine 26 menus
  77. Oysters en brochette 26 menus
  78. Smith's Philadelphia Ale 26 menus
  79. Spring turkey, cranberry sauce 26 menus
  80. Filet mignon aux champignons 26 menus
  81. Broiled Chicken, whole 26 menus
  82. Cheese to order 26 menus
  83. Aprikosen-Kompott 26 menus
  84. Vichy Water 26 menus
  85. Chartreuse, Yellow and Green 26 menus
  86. Porterhouse steak, double 26 menus
  87. Camembert Käse 26 menus
  88. Beurre 26 menus
  89. Snow Pudding 26 menus
  90. Cream of fresh mushrooms 26 menus
  91. Asperges francaises 26 menus
  92. Frische Sahne 26 menus
  93. Bean soup 26 menus
  94. Chartreuse Yellow 26 menus
  95. Brot 26 menus
  96. Zwiebacke 26 menus
  97. Fonds d'artichauts 26 menus
  98. Smoked Westphalia ham 26 menus
  99. Chicken hash with poached egg 26 menus
  100. Corned beef with cabbage 26 menus