The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

Dishes

45,211 dishes appearing on three or more menus, most common first

  1. 36,801Yvette3 menus
  2. 36,802Chinese Cake3 menus
  3. 36,803Sweetbreads Braise, Toulouse3 menus
  4. 36,804Gebrat Kuken3 menus
  5. 36,805Aspic de Foies Gras3 menus
  6. 36,806Galantine de Dinde3 menus
  7. 36,807Salade Surprise3 menus
  8. 36,808Macaroni, Tomato Sauce3 menus
  9. 36,809hashed with cream potatoes3 menus
  10. 36,810Potage Conde3 menus
  11. 36,811canapes lorenzo3 menus
  12. 36,812gateau amandine3 menus
  13. 36,813Montelimar3 menus
  14. 36,814Bombe Joinville3 menus
  15. 36,815Chicken Pie with fresh mushrooms (1)3 menus
  16. 36,816Supreme of Chicken, Jeannette (1)3 menus
  17. 36,817Scollops with bacon3 menus
  18. 36,818Dauphine3 menus
  19. 36,819Sorbet Cherry Brandy3 menus
  20. 36,820Broiled Swordfish, Maitre d'Hotel3 menus
  21. 36,821Scallops fried3 menus
  22. 36,822Hamburger Steak, Spanish3 menus
  23. 36,823Canned French peas3 menus
  24. 36,824Macedoine de Fruits, p. p.3 menus
  25. 36,825Poulet Maryland3 menus
  26. 36,826Cotes de veau Milanaise3 menus
  27. 36,827Lamb Chops, 23 menus
  28. 36,828Andouillette3 menus
  29. 36,829St. Louis, Anheuser-Busch3 menus
  30. 36,830Curacao, Orange or White3 menus
  31. 36,831Cigarets3 menus
  32. 36,832Jelly Macaroons3 menus
  33. 36,833Mashed Potatoes au gratin3 menus
  34. 36,834Camebert3 menus
  35. 36,835Potted Pigeon3 menus
  36. 36,836Veal Cutlet, breaded Tomato Sauce3 menus
  37. 36,837Westphalia Ham, Potato Salad3 menus
  38. 36,838Italian soup3 menus
  39. 36,839Bisque of lobster soup3 menus
  40. 36,840Cold Boned Turkey, Aspic Jelly3 menus
  41. 36,841Lobster, Newberg3 menus
  42. 36,842Biscuit Tortoni glace3 menus
  43. 36,843Toast with Milk3 menus
  44. 36,844Toast with Cream3 menus
  45. 36,845Omelette with Shrimps3 menus
  46. 36,846Maringue Glace3 menus
  47. 36,847Fillet of Beef, Larded3 menus
  48. 36,848Green onions salad3 menus
  49. 36,849Raw, Half Shell3 menus
  50. 36,850Jelly au Kummel3 menus
  51. 36,851Frog Legs, Mariniere3 menus
  52. 36,852Apples baked with cream3 menus
  53. 36,853Eggs, with ham3 menus
  54. 36,854Eggs, with bacon3 menus
  55. 36,855Sauerbraten, Potato Balls3 menus
  56. 36,856Poulet roti au Cresson3 menus
  57. 36,857Tripe a la creme3 menus
  58. 36,858Veal kidney broiled with bacon3 menus
  59. 36,859Puree of Mongole3 menus
  60. 36,860French mushrooms, stewed3 menus
  61. 36,861Ham Glace au Madere3 menus
  62. 36,862Kingfish au vin rouge3 menus
  63. 36,863New Peas Saute3 menus
  64. 36,864Filet of Sea Bass, white wine sauce3 menus
  65. 36,865Mocca Cake3 menus
  66. 36,866Pintadon a la Broche3 menus
  67. 36,867Broiled Soft Shell Crabs on Toast3 menus
  68. 36,868Bowl Milk with Crackers3 menus
  69. 36,869Bowl Cream with Crackers3 menus
  70. 36,870Ice Chocolate3 menus
  71. 36,871Delice sherbet3 menus
  72. 36,872Onions Omelette3 menus
  73. 36,873Oysters, Crumb Fry3 menus
  74. 36,874Preserved Figs and Cream3 menus
  75. 36,875Cordials Iced3 menus
  76. 36,876Tapioca pudding, vanilla sauce3 menus
  77. 36,877Virginia or Westphalia ham3 menus
  78. 36,878Chocolate Pudding, Sauce Doree3 menus
  79. 36,879Sarah Bernhardt potatoes3 menus
  80. 36,880G.H. Cutter's Old Reserve3 menus
  81. 36,881Graves White Wine3 menus
  82. 36,882Salmone del Reno3 menus
  83. 36,883Arps' Pepsin3 menus
  84. 36,884P.L. Sherry, William & Humbert3 menus
  85. 36,885Imp. Ginger Ale3 menus
  86. 36,886Galantine de Volaille Truffee3 menus
  87. 36,887P. Pois3 menus
  88. 36,888Cold Rice Pudding, Fruit Sauce3 menus
  89. 36,889Gumbo passe3 menus
  90. 36,890oysters fricasseed3 menus
  91. 36,891Macaroni, with cheese3 menus
  92. 36,892Ragoût á la Deutch3 menus
  93. 36,893Carbonated Beverages3 menus
  94. 36,894Banana Special3 menus
  95. 36,895Schweppe's Soda3 menus
  96. 36,896Gesalzene Makrele, Zerl. Butter3 menus
  97. 36,897Kalbskoteletten, Junge Erbsen3 menus
  98. 36,898Emperor steak3 menus
  99. 36,899Latour3 menus
  100. 36,900Potage Puree de Pois3 menus