The Menu Museum

Dishes

45,211 dishes appearing on three or more menus, most common first

  1. 13,001sago pudding, rum sauce9 menus
  2. 13,002Gold Sherry9 menus
  3. 13,003Montpensier cake9 menus
  4. 13,004Blue point Austern9 menus
  5. 13,005Troncons d'halibut Duglere9 menus
  6. 13,006Livonian Croquettes9 menus
  7. 13,007Pate de foie gras a la gelee9 menus
  8. 13,008Broiled weakfish, maitre d'hotel9 menus
  9. 13,009Consomme Andalouse9 menus
  10. 13,010Cliquot Yellow label9 menus
  11. 13,011Pork Chops, Breaded, Tomato Sauce9 menus
  12. 13,012Biscuits Glaces9 menus
  13. 13,013Amber Sherry9 menus
  14. 13,014Westfal. Schinken9 menus
  15. 13,015Brussels sprouts rissoles9 menus
  16. 13,016Coupe Montreuil9 menus
  17. 13,017Cold young turkey9 menus
  18. 13,018Asparagus, sauce Mousseline9 menus
  19. 13,019Mailander Kase9 menus
  20. 13,020Eggs, poached on anchovy toast9 menus
  21. 13,021Chicken livers sautes9 menus
  22. 13,022Anguillotti9 menus
  23. 13,023Fried Halibut Steak, tomato sauce9 menus
  24. 13,024Consomme in Tassen9 menus
  25. 13,025Box sardines9 menus
  26. 13,026Scallops en brochette9 menus
  27. 13,027Eperlans marines9 menus
  28. 13,028fried halibut, tomato sauce9 menus
  29. 13,029nudelsuppe mit huhn9 menus
  30. 13,030Olga9 menus
  31. 13,031TOASTED ZWIEBACK9 menus
  32. 13,032Strawberry shortcake with cream9 menus
  33. 13,033Pabst's Milwaukee Beer9 menus
  34. 13,034Lemon mousse9 menus
  35. 13,035Murad Cigarettes9 menus
  36. 13,036Vruchten9 menus
  37. 13,037Curacao sorbet9 menus
  38. 13,038Caviar d'Astrachan9 menus
  39. 13,039Petits pois, Parisienne9 menus
  40. 13,040Consomme double en tasse9 menus
  41. 13,041Vinaigrette Suisse9 menus
  42. 13,042Bisquit9 menus
  43. 13,043Oysters a la Louise9 menus
  44. 13,044Cream Pies9 menus
  45. 13,045Plain Rice9 menus
  46. 13,046Croquettes de Pommes9 menus
  47. 13,047HOMINY, BOILED9 menus
  48. 13,048Graham Port9 menus
  49. 13,049Ruinart, Pere & Fils, Brut9 menus
  50. 13,050Johannisberger Schloss, 18979 menus
  51. 13,051Cold Lobster salad9 menus
  52. 13,052Sliced Navel Oranges9 menus
  53. 13,053Ham and Fried Eggs9 menus
  54. 13,054Guiness's Stout9 menus
  55. 13,055Grape Fruit with Maraschino9 menus
  56. 13,056Cap Ginger Ale9 menus
  57. 13,057Cap Sarsaparilla9 menus
  58. 13,058Imperial Rye9 menus
  59. 13,059Artichoke Salad9 menus
  60. 13,060roast sweet potatoes9 menus
  61. 13,061Claret and Seltzer9 menus
  62. 13,062Bouillabaise Marseillaise9 menus
  63. 13,063Sparkling Chablis9 menus
  64. 13,064Delmonico champagne9 menus
  65. 13,065Striped bass, Meuniere9 menus
  66. 13,066Green Corn in Chafing Dish9 menus
  67. 13,067Bread Pudding, Vanilla Sauce9 menus
  68. 13,068Salade Macedoine9 menus
  69. 13,069Salsifis9 menus
  70. 13,070Salad: Chicken9 menus
  71. 13,071Fraises fraiches9 menus
  72. 13,072Black tea, pot9 menus
  73. 13,073Consomme aux perles du Japon9 menus
  74. 13,074Brot und Butter9 menus
  75. 13,075Omelette, with clams9 menus
  76. 13,076CEREAL COFFEE9 menus
  77. 13,077Moulded Ice Cream9 menus
  78. 13,078Consomme Martha9 menus
  79. 13,079Leg of Spring Lamb Mint Sauce9 menus
  80. 13,080Coffee (demi-tasse)9 menus
  81. 13,081Soup St. Germain9 menus
  82. 13,082Baked turnips in cream9 menus
  83. 13,083Navets a la creme au gratin9 menus
  84. 13,084Baked Beans, New York Style9 menus
  85. 13,085Prunelle Sherbet9 menus
  86. 13,086Risotto alla Milanese9 menus
  87. 13,087Iced tea or coffee, per glass9 menus
  88. 13,088Oberingelheimer, Red9 menus
  89. 13,089Baked Beans, N.Y. Style9 menus
  90. 13,090American Salad9 menus
  91. 13,091Vermouth, Italian and French9 menus
  92. 13,092Shirred eggs a la Turque9 menus
  93. 13,093Ice Cream & Wafers9 menus
  94. 13,094Cotes du Rhone9 menus
  95. 13,095Roast Turkey, Cranberry Jelly9 menus
  96. 13,096Claymore9 menus
  97. 13,097Glenlivet9 menus
  98. 13,098Laitue Braisee9 menus
  99. 13,099Hunyadi Janos mineral water9 menus
  100. 13,100French Vichy Celestins9 menus